Introduction

These Valentine Mini Donuts are a fun and festive treat perfect for celebrating love and friendship. Featuring cute faces and colorful sprinkles, they’re easy to make and pair wonderfully with a mini cup of coffee.

A small donut with six soft pink and white striped layers spread evenly around it forms the main base, topped with scattered small heart-shaped sprinkles in red, pink, and white. The donut has a tiny happy face drawn just above the hole and sits on a smooth white marbled surface. To its left, there is a clear jar filled with more heart-shaped sprinkles, some spilled slightly onto the surface. A single cotton swab rests behind the donut, and to its right is a white bowl filled with a creamy white icing, creating a soft contrast. Photo taken with an iphone --ar 4:5 --v 7

Ingredients

1 (8.9 oz.) bag Little Debbie Mini Valentine Donuts
12 oz. white candy melts
Assorted Valentine’s sprinkles
Black edible food marker
Mini coffee cups (see related post for purchase tips)

Instructions

Step 1: Use the black edible food marker to draw eyes and a mouth on each donut to add a playful touch.
Step 2: Melt the white candy coating following the package directions until smooth.
Step 3: Dip a toothpick into the melted candy and use it to attach sprinkles around the top edge of each donut.
Step 4: Alternatively, drizzle the melted candy coating over the donuts and immediately sprinkle the Valentine’s sprinkles on top for a colorful finish.
Step 5: Serve the decorated donuts alongside mini coffee cups decorated with heart stickers and red cardstock for a charming presentation.

Tips & Variations

Use different colored candy melts to match your Valentine’s theme or to add variety.
Try adding a little vanilla extract to the melted candy for extra flavor.
If you don’t have an edible marker, use fine piping with melted chocolate to create faces.
Mini espresso shots also make a delightful accompaniment if mini coffee cups aren’t available.

Storage

Store the decorated mini donuts in an airtight container at room temperature for up to 2 days to keep them fresh. Avoid refrigeration to prevent the candy coating from sweating. For best enjoyment, serve within a day and consume with a fresh cup of coffee.

How to Serve

The image shows eight small donuts on a white marbled surface, each with a light pink glaze that has a slight white swirl effect. Each donut is decorated differently: one has red sugar sprinkles covering half, another has red, pink, and white heart-shaped sprinkles on top with white icing drizzled over it, one is covered with small red, white, and pink round sprinkles, and others have white and red drizzle with a few sprinkle accents. To the top left, there is a container filled with pink, red, and white heart-shaped sprinkles, and to the bottom right, a white piping bag is visible with a small amount of white icing coming out. photo taken with an iphone --ar 4:5 --v 7

Serve this delicious recipe with your favorite sides.

FAQs

Can I use regular food markers instead of edible ones?

It’s best to use edible food markers designed for food surfaces to ensure safety and prevent any unwanted taste or chemicals.

How do I melt white candy melts properly?

Heat them gently in short bursts in the microwave, stirring between each interval, or use a double boiler to avoid burning and achieve a smooth consistency.

Valentine Mini Donuts Recipe

Print Recipe

★★★★★

4.5 from 71 reviews

Delightful and charming Valentine Mini Donuts decorated with white candy coating and festive sprinkles, perfect for a sweet holiday treat or party favor paired with mini coffee cups.

Author: Lena
Prep Time: 10 minutes
Cook Time: 5 minutes
Total Time: 15 minutes
Yield: Approximately 20 mini donuts 1x
Category: Dessert
Method: No-Cook
Cuisine: American

Ingredients

Scale

Donuts

1 (8.9 oz.) bag Little Debbie Mini Valentine Donuts

Decoration

12 oz. white candy melts
Assorted Valentine’s sprinkles
Black edible food marker

Serving Accessories

Mini coffee cups (refer to related post for purchase guidance)

Instructions

Draw faces: Using the black edible food marker, carefully draw eyes and a mouth on each Mini Valentine Donut to create charming facial expressions.
Melt candy coating: Melt the white candy melts following the package instructions until smooth and ready for decorating.
Attach sprinkles: Dip a toothpick into the melted candy coating, then use it to attach assorted Valentine’s sprinkles around the tops of the donuts, giving them a festive look.
Alternative decoration: For a different approach, drizzle the melted white candy coating over the donuts and immediately sprinkle the Valentine’s sprinkles on top to adhere while the coating is still wet.
Serve: Present the decorated donuts with mini coffee cups adorned with heart stickers and red cardstock for an adorable Valentine’s themed treat setup.

Notes

The black edible food marker is essential for creating cute facial details and can be found at specialty baking stores or online.
White candy melts can be substituted with white chocolate chips but may require careful melting to avoid burning.
Use toothpicks for precision when attaching sprinkles to avoid smudging the candy coating.
Mini coffee cups add a charming touch and are perfect for serving alongside these small donuts at parties or gatherings.
Store decorated donuts at room temperature and consume within 1-2 days for best freshness.

Keywords: Valentine donuts, mini donuts, candy melts, Valentine’s Day dessert, festive sprinkles, party treats, sweet snack