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The Guilt-Free Snack You’ll Crave Daily Recipe

The Guilt-Free Snack You’ll Crave Daily Recipe

4.8 from 15 reviews

Delightfully creamy and protein-packed Frozen Greek Yogurt Peanut Butter Bites are an easy, customizable snack that combines the tang of Greek yogurt with the rich flavor of natural peanut butter and the sweetness of honey. Perfect as a healthy treat or post-workout snack, these frozen bites offer probiotic benefits, mood-boosting tryptophan, and endless options for mix-ins like chocolate chips, chia seeds, or cinnamon.

Ingredients

Scale

Core Ingredients

  • 1 cup plain Greek yogurt (full-fat or low-fat)
  • ½ cup creamy natural peanut butter
  • 2 tablespoons honey (or maple syrup for vegan option)

Optional Flavor Boosters

  • Mini or chopped chocolate chips (as desired)
  • Chia seeds (as desired)
  • ½ teaspoon vanilla extract
  • Pinch of cinnamon

Instructions

  1. Mix the Base: In a mixing bowl, combine 1 cup of plain Greek yogurt, ½ cup of creamy natural peanut butter, and 2 tablespoons of honey. Whisk thoroughly until the mixture is smooth and uniform. Add ½ teaspoon of vanilla extract or a pinch of cinnamon if using, and stir to incorporate evenly.
  2. Portion Out: Using a mini-muffin tin or silicone mold, spoon approximately 1 tablespoon of the yogurt-peanut butter mixture into each cavity, spreading evenly.
  3. Add Toppings (Optional): If desired, press a few mini chocolate chips into the top of each portion or sprinkle with chia seeds for added texture and nutritional boost.
  4. Freeze: Place the tray or mold in the freezer and chill for at least 2 hours until the bites are fully firm and frozen.
  5. Enjoy and Store: Once solid, run warm water briefly over the bottom of the mold to easily release the frozen bites. Transfer the bites to a labeled, freezer-safe bag and store in the freezer for up to two weeks. Enjoy immediately or keep for future snacking.

Notes

  • Adjust honey quantity to avoid overly sticky bites that stick to molds.
  • Ensure thorough mixing to prevent peanut butter clumps and achieve uniform texture.
  • Freeze on a middle rack to maintain creaminess and avoid icy texture.
  • Substitute peanut butter with almond or cashew butter for variation, noting flavor differences.
  • Try adding dark chocolate drizzle, mashed berries, or crushed nuts for creative twists.
  • These bites are best consumed within 2 weeks to prevent freezer burn and maintain taste.

Nutrition

Keywords: frozen yogurt bites, peanut butter snack, healthy frozen treat, high protein snack, Greek yogurt recipe, easy frozen dessert, low calorie snack, homemade protein bites