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Thai Railway Fried Rice Recipe

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★★★★★

4.9 from 128 reviews

Thai Railway Fried Rice is a flavorful and hearty stir-fried rice dish featuring fluffy rice combined with eggs, fresh vegetables, and savory soy sauce. Inspired by the street food style popular along Thailand’s railway stations, this recipe delivers a quick and satisfying meal that’s perfect for any time of day.

Ingredients

Scale

Rice

  • 2 cups cooked jasmine rice, preferably day-old

Eggs

  • 2 large eggs, lightly beaten

Vegetables

  • 1/2 cup diced carrots
  • 1/2 cup chopped green onions
  • 1/2 cup peas (fresh or frozen)
  • 1/4 cup diced bell peppers (optional)

Sauces and Seasonings

  • 2 tablespoons soy sauce
  • 1 tablespoon vegetable oil
  • 1 clove garlic, minced
  • Salt to taste
  • Freshly ground black pepper to taste

Instructions

  1. Prepare Ingredients: Gather all ingredients including the day-old cooked jasmine rice, vegetables diced as specified, and lightly beaten eggs to ensure quick cooking.
  2. Heat Oil and Garlic: In a large skillet or wok over medium-high heat, heat 1 tablespoon of vegetable oil. Add the minced garlic and sauté for about 30 seconds until fragrant but not browned.
  3. Cook Eggs: Pour the beaten eggs into the skillet, scrambling gently until just cooked through, then remove and set aside.
  4. Stir-fry Vegetables: Add the diced carrots, peas, green onions, and bell peppers to the skillet. Stir-fry for 2-3 minutes until vegetables start to soften.
  5. Add Rice: Add the cooked rice to the skillet with the vegetables. Break up any clumps and stir-fry for about 3-4 minutes until heated through and slightly toasted.
  6. Combine Eggs and Soy Sauce: Return the scrambled eggs to the skillet. Add 2 tablespoons of soy sauce, stirring thoroughly to evenly distribute flavors throughout the rice mixture.
  7. Season and Serve: Season with salt and freshly ground black pepper to taste. Stir everything well and cook for an additional minute. Remove from heat and serve hot.

Notes

  • Using day-old rice helps prevent sogginess by allowing the grains to dry out a bit, making them ideal for stir-frying.
  • You can customize the vegetables based on availability; bean sprouts or chopped cabbage work well too.
  • For added protein, consider adding cooked chicken, shrimp, or tofu.
  • Add a squeeze of lime or fresh chopped cilantro on top for a fresh finish.
  • If you prefer less salty food, reduce the soy sauce amount accordingly.

Keywords: Thai fried rice, Railway fried rice, stir-fried rice, Thai street food, easy fried rice recipe

Find it online: https://cheflenacooks.com/thai-railway-fried-rice-recipe/