Introduction

This refreshing strawberry milkshake is a quick and delightful treat perfect for any time of day. Creamy vanilla ice cream blends with sweetened strawberries to create a cool, fruity classic that’s easy to make and hard to resist.

Three tall clear glasses with thick pink strawberry milkshakes fill each glass nearly to the top. Each shake has a large swirl of white whipped cream on top, crowned with one bright red strawberry. A white straw with black lines stands upright in the whipped cream in every glass. The glasses sit on a wooden board with fresh whole strawberries and small white flowers scattered around them, all placed on a white marbled surface. The background is dark with some blurred green leaves and white flowers adding a soft touch. photo taken with an iphone --ar 4:5 --v 7

Ingredients

3 cups vanilla ice cream
1/2 cup frozen sliced strawberries, sweetened and mostly thawed
1/2 cup milk
1/4 cup whipped topping

Instructions

Step 1: Place the vanilla ice cream in a blender.
Step 2: Pour in the milk and the sweetened, mostly thawed frozen strawberries.
Step 3: Blend on high speed until the mixture is smooth and well combined.
Step 4: Pour the milkshake into glasses, top each with whipped topping, and serve immediately.

Tips & Variations

Use fresh strawberries if available for a brighter flavor, but adjust the sweetness as fresh berries can be less sweet than frozen ones.
For a thicker milkshake, reduce the milk slightly or add more ice cream.
Add a splash of vanilla extract or a sprinkle of cinnamon for an extra flavor twist.

Storage

Strawberry milkshakes are best enjoyed fresh for the best texture and flavor. If needed, you can store leftovers in the refrigerator for up to 24 hours, but the milkshake may separate and lose its creamy texture. Re-blend lightly before serving if stored.

How to Serve

A tall clear glass holds a strawberry milkshake with three main layers: a bright red syrup layer at the bottom, a thick light pink creamy milkshake in the middle with some red syrup streaks running down the sides, and a top layer of white whipped cream swirled with red syrup. On top of the whipped cream, there is a half strawberry with green leaves. A clear glass straw sticks out from the drink. The glass is on a white marbled surface surrounded by whole and sliced fresh strawberries. In the background, a white cloth and a jar with red liquid are visible. Photo taken with an iphone --ar 4:5 --v 7

Serve this delicious recipe with your favorite sides.

FAQs

Can I use fresh strawberries instead of frozen?

Yes, fresh strawberries can be used. Just make sure to sweeten them lightly if they are not very sweet, and add a few ice cubes to keep the milkshake cold and thick.

What type of milk works best in a milkshake?

Whole milk is ideal for a rich and creamy milkshake, but you can use any milk you prefer including skim, almond, or oat milk depending on your taste and dietary needs.

Sweet Strawberry Milkshake Recipe

Print Recipe

★★★★★

5 from 86 reviews

A creamy and refreshing strawberry milkshake made with vanilla ice cream, sweetened frozen strawberries, and milk, topped with whipped cream for a deliciously sweet treat perfect for any occasion.

Author: Lena
Prep Time: 5 minutes
Cook Time: 0 minutes
Total Time: 5 minutes
Yield: 2 servings 1x
Category: Beverage
Method: Blending
Cuisine: American

Ingredients

Scale

Milkshake Ingredients

3 cups vanilla ice cream
1/2 cup frozen sliced strawberries, sweetened (mostly thawed)
1/2 cup milk
1/4 cup whipped topping

Instructions

Prepare Ingredients: Gather all ingredients: vanilla ice cream, sweetened frozen sliced strawberries, milk, and whipped topping. Ensure the strawberries are mostly thawed for easier blending.
Blend Milkshake: Place the vanilla ice cream into a blender, then pour in the milk followed by the sweetened strawberries. Blend on high speed until the mixture is smooth and well incorporated, with no large strawberry pieces remaining.
Serve and Garnish: Pour the milkshake into glasses and generously top each with whipped topping. Serve immediately to enjoy the creamy texture and fresh strawberry flavor.

Notes

For a thicker milkshake, reduce the milk slightly or add more ice cream.
Use fresh strawberries if preferred; just add a bit of sugar or syrup to sweeten.
To make it vegan, substitute dairy ice cream and milk with plant-based alternatives and use coconut whipped topping.
Chilling the glass can keep your milkshake cold longer.

Keywords: strawberry milkshake, vanilla ice cream shake, easy milkshake recipe, blended drinks, summer drinks