Strawberry Banana Pudding Dream Recipe
Strawberry Banana Pudding Dream is a luscious layered dessert combining classic vanilla wafers with fresh bananas and strawberries, enveloped in a creamy French vanilla pudding mixture and topped with fluffy whipped topping. Chilled to perfection, this no-bake treat offers a delightful blend of fruity sweetness and smooth textures, ideal for gatherings or a refreshing summer dessert.
- Author: Lena
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 4 hours 15 minutes (including refrigeration)
- Yield: 8 to 10 servings 1x
- Category: Dessert
- Method: No-Cook
- Cuisine: American
Base Ingredients
- 2 boxes Vanilla Wafers
- 6 to 8 bananas, sliced
- 1 container strawberries, hulled and sliced
Pudding Mixture
- 1 (5 oz.) box French Vanilla pudding mix
- 2 cups milk
- 1 (8 oz.) package cream cheese, softened
- 1 (14 oz.) can sweetened condensed milk
Topping
- 1 (12 oz.) container whipped topping (such as Cool Whip)
- Prepare the pudding mixture: In a mixing bowl, thoroughly combine the softened cream cheese and sweetened condensed milk until the mixture is smooth and creamy with no lumps.
- Add pudding mix and milk: Incorporate the French Vanilla pudding mix and 2 cups of milk into the cream cheese mixture. Stir well until the mixture is completely blended and starts to thicken slightly.
- Layer the base: In a large serving dish, start by forming a layer of vanilla wafers evenly across the bottom, followed by spreading an even layer of sliced bananas and strawberries over the wafers.
- Add pudding mixture layer: Pour half of the prepared pudding mixture over the layered wafers and fruit, spreading gently to cover all pieces.
- Repeat layering: Repeat the layering sequence—vanilla wafers, sliced bananas and strawberries, and finish with the remaining pudding mixture on top, ensuring even distribution.
- Top and chill: Spread the whipped topping evenly over the final pudding layer. Cover the dish with plastic wrap and refrigerate for at least 4 hours, allowing the pudding to set and flavors to meld before serving.
Notes
- For best results, use ripe but firm bananas to prevent browning.
- Chilling overnight enhances the flavor and texture for a creamier experience.
- This dessert can be customized with other berries or fruit if desired.
- Store covered in the refrigerator and consume within 3 days for freshness.
- Whipped topping can be homemade or store-bought depending on preference.
Keywords: strawberry banana pudding, no bake pudding dessert, vanilla wafer dessert, creamy fruit pudding, easy layered dessert