Low-Calorie Pizza Rolls Recipe
These Low-Calorie Pizza Rolls are a simple, tasty snack made by filling tortillas with cheese and pizza sauce, then baking them until crispy. Perfect for a quick, healthier twist on traditional pizza flavors.
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Total Time: 20 minutes
- Yield: 4 pizza rolls 1x
- Category: Snack
- Method: Baking
- Cuisine: Italian-American
- Diet: Low Calorie
Ingredients
Scale
Ingredients
- 4 small tortillas
- 1/2 cup shredded low-fat mozzarella cheese
- 1/4 cup pizza sauce
Instructions
- Prepare the tortillas: Lay out the tortillas on a clean surface to prepare for filling.
- Add sauce and cheese: Spread approximately 1 tablespoon of pizza sauce evenly over each tortilla. Sprinkle about 2 tablespoons of shredded mozzarella cheese on top of the sauce.
- Roll the tortillas: Tightly roll up each tortilla, starting from one edge, to form pizza rolls.
- Bake the rolls: Place the rolled tortillas seam-side down on a baking sheet lined with parchment paper. Bake in a preheated oven at 375°F (190°C) for 12-15 minutes or until the outside is crispy and golden brown.
- Serve: Remove from the oven, let cool for a few minutes, then slice if desired and enjoy your crispy low-calorie pizza rolls.
Notes
- Use low-fat cheese to keep calorie count down.
- Choose whole wheat tortillas for added fiber.
- Feel free to add extra veggies inside for more nutrition.
- Check baking time as ovens vary; avoid burning the rolls.
- Serve with extra pizza sauce for dipping if preferred.
Keywords: low-calorie, pizza rolls, healthy snack, baked pizza rolls, easy recipe
Find it online: https://cheflenacooks.com/low-calorie-pizza-rolls-recipe/
