Honey Yogurt Parfait with Granola and Fresh Berries Recipe

Introduction

This Honey Yogurt Parfait is a simple and delicious way to start your day or enjoy as a light snack. It combines creamy Greek yogurt with sweet honey, crunchy granola, and fresh berries for a perfect balance of flavors and textures.

A clear glass cup shows a layered dessert with three main layers: the bottom and middle layers are creamy white yogurt, while the middle layer has a mix of dark blueberries and red strawberries peeking through the yogurt. On top is a crunchy golden brown granola layer with extra blueberries and diced strawberries, finished with two small green mint leaves. The glass sits on a white marbled texture surface, with a small glass bottle of honey visible on the side. Photo taken with an iphone --ar 4:5 --v 7

Ingredients

  • 1 cup Greek yogurt
  • 1/4 cup Vanilla Bean or Wildflower honey
  • 1/2 cup granola (your choice)
  • 1 cup mixed fresh berries (strawberries, blueberries, raspberries)
  • 1 tablespoon chia seeds (optional)
  • Mint leaves for garnish (optional)

Instructions

  1. Step 1: In a glass or bowl, add a layer of Greek yogurt at the bottom.
  2. Step 2: Drizzle about one tablespoon of honey over the yogurt layer.
  3. Step 3: Sprinkle a layer of granola on top of the honey.
  4. Step 4: Add a layer of mixed fresh berries over the granola.
  5. Step 5: Repeat the layering—yogurt, honey, granola, berries—until the container is filled, ending with a berry layer on top.
  6. Step 6: Finish by drizzling a little more honey on top and sprinkling chia seeds if using. Garnish with mint leaves for a fresh touch.

Tips & Variations

  • Use seasonal fruits to change up the flavor and keep the parfait fresh and exciting.
  • Substitute Greek yogurt with dairy-free yogurt for a vegan-friendly version.
  • Add a sprinkle of cinnamon or nutmeg to the yogurt for extra warmth and flavor.
  • Try different types of honey to explore unique floral notes.

Storage

Parfaits are best enjoyed fresh, but you can prepare them up to 2 hours ahead and keep refrigerated. If storing longer, keep components separate—store yogurt and honey in one container and granola and berries in another—to maintain crunchiness. When ready to serve, layer them together. Leftovers can be refrigerated for up to 1 day but may lose granola’s texture.

How to Serve

A clear glass filled with a dessert showing three main layers: at the bottom, a thick white creamy layer; in the middle, a layer of dark granola mixed with small dark berries; above that, another white creamy layer; topped with a mix of fresh berries including bright red strawberries, raspberries, blueberries, and blackberries, all with a slight shine. The glass sits on a piece of woven fabric on a white marbled textured surface, with two silver spoons and a blurred background visible behind the glass. photo taken with an iphone --ar 4:5 --v 7

Serve this delicious recipe with your favorite sides.

FAQs

Can I use other types of yogurt?

Yes, you can substitute Greek yogurt with regular yogurt or plant-based alternatives like almond or coconut yogurt, but the texture and richness may vary slightly.

Is chia seed necessary?

Chia seeds are optional. They add a nutritional boost and slight crunch but can be omitted if you prefer a simpler parfait.

Print

Honey Yogurt Parfait with Granola and Fresh Berries Recipe

A light and wholesome Honey Yogurt Parfait featuring creamy Greek yogurt, natural honey, crunchy granola, and fresh mixed berries layered for a delicious and nutritious snack or breakfast option.

  • Author: Lena
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Total Time: 10 minutes
  • Yield: 1 serving 1x
  • Category: Breakfast
  • Method: No-Cook
  • Cuisine: American
  • Diet: Vegetarian

Ingredients

Scale

Parfait Ingredients

  • 1 cup Greek yogurt
  • 1/4 cup Vanilla Bean or Wildflower Honey
  • 1/2 cup granola (your choice)
  • 1 cup mixed fresh berries (such as strawberries, blueberries, and raspberries)
  • 1 tablespoon chia seeds (optional)
  • Mint leaves for garnish (optional)

Instructions

  1. Layer the yogurt: Start by spooning a layer of Greek yogurt into the bottom of a glass or bowl, providing a creamy base for your parfait.
  2. Add honey: Drizzle approximately one tablespoon of honey over the yogurt layer to add a natural sweetness.
  3. Sprinkle granola: Add a layer of granola on top of the honey to introduce a crunchy texture contrast.
  4. Add fresh berries: Layer a mix of fresh strawberries, blueberries, and raspberries over the granola to infuse vibrant flavor and freshness.
  5. Repeat layering: Continue layering yogurt, honey, granola, and berries until the container is filled, finishing with a top layer of berries.
  6. Top and garnish: Drizzle a little more honey on top, sprinkle with chia seeds if desired for extra texture and nutrition, and add mint leaves for a refreshing garnish.

Notes

  • Use Greek yogurt for a creamy texture and added protein.
  • Choose your favorite granola to customize the crunch and flavor.
  • Fresh berries can be substituted or combined based on seasonal availability.
  • Chia seeds are optional but add fiber and Omega-3 fatty acids.
  • Mint leaves enhance flavor and presentation, but can be omitted.
  • This parfait is best served immediately for optimal texture.

Keywords: Honey Yogurt Parfait, Greek yogurt, healthy breakfast, granola parfait, fresh berries, easy parfait recipe

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