Gino’s Oven-Grilled Fruits with White Chocolate Recipe
Introduction
This delightful recipe for Gino combines the natural sweetness of grilled fruits with the creamy richness of white chocolate. It’s a simple yet elegant dessert that’s perfect for a quick treat or to impress guests.
Ingredients
- 2 Bananas
- 2 Kiwis
- 12 Strawberries
- 100 g White chocolate, grated (3.5 oz)
Instructions
- Step 1: Preheat the oven grill element to 480°F (250°C).
- Step 2: Peel and slice the kiwis and bananas. Hull and slice the strawberries.
- Step 3: In an oven-safe dish, arrange the fruit in layers, starting with kiwi at the bottom, then banana slices, and finishing with strawberries on top.
- Step 4: Grate the white chocolate evenly over the layered fruits.
- Step 5: Place the dish under the grill. Watch carefully to avoid burning. Remove when the white chocolate is golden brown and bubbly, about 3–5 minutes depending on your oven.
- Step 6: Serve immediately, optionally with a scoop of good quality vanilla ice cream for extra indulgence.
Tips & Variations
- Use ripe but firm fruits to ensure they hold their shape when grilled.
- Try adding a sprinkle of chopped nuts like pistachios or almonds for a crunchy texture.
- If white chocolate is not available, milk or dark chocolate can be used as alternatives.
- For a vegan version, substitute white chocolate with a dairy-free white chocolate alternative.
Storage
This dessert is best enjoyed immediately after baking. If you have leftovers, store them covered in the refrigerator for up to 1 day. Reheat briefly under the grill or in a microwave until the chocolate softens, but be careful not to overcook the fruit.
How to Serve
Serve this delicious recipe with your favorite sides.
FAQs
Can I prepare this dessert ahead of time?
It’s best served fresh to enjoy the warm, melty chocolate and grilled fruit textures. You can prepare the fruit layers in advance, but add the grated chocolate and grill just before serving.
What can I serve alongside Gino?
A scoop of vanilla ice cream complements the warm fruit and chocolate beautifully. Alternatively, whipped cream or a dollop of Greek yogurt works well too.
PrintGino’s Oven-Grilled Fruits with White Chocolate Recipe
A delightful and quick dessert featuring grilled layers of kiwi, banana, and strawberries topped with melted white chocolate. This warm and fruity dish pairs perfectly with a scoop of vanilla ice cream for a sweet, indulgent treat.
- Prep Time: 10 minutes
- Cook Time: 3-5 minutes
- Total Time: 15 minutes
- Yield: 4 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: International
Ingredients
Fruits
- 2 Bananas
- 2 Kiwis
- 12 Strawberries
Toppings
- 100 g White chocolate, grated (3.5 oz)
- Vanilla ice cream, for serving (optional)
Instructions
- Preheat the oven: Preheat the oven using the grill element to 480°F (250°C) to ensure it is hot enough to quickly grill the fruits and melt the white chocolate.
- Prepare the fruits: Peel the kiwis and bananas, then slice them along with the strawberries into bite-sized pieces, suitable for layering in the oven-safe dish.
- Layer the fruits: In an oven-safe dish, arrange the fruits in layers starting with the kiwi on the bottom, then the banana slices, and lastly the strawberries on top to create a colorful fruit bed.
- Add the white chocolate: Grate the white chocolate evenly over the layered fruits to ensure it melts and covers the top during grilling.
- Grill the fruits: Place the dish under the preheated grill element, watching carefully to avoid burning. Grill for about 3-5 minutes, or until the white chocolate turns golden brown and bubbly.
- Serve immediately: Remove the dish from the oven and serve the grilled fruit warm, ideally with a scoop of good quality vanilla ice cream to complement the flavors.
Notes
- Use fresh and ripe fruits for the best sweetness and flavor.
- Keep a close watch while grilling, as white chocolate melts fast and can burn quickly under high heat.
- Adjust grilling time based on your oven’s intensity; ovens vary in heat output.
- This recipe is best enjoyed immediately to preserve the warm texture and melted chocolate.
- For a different twist, you can add a sprinkle of chopped nuts or a drizzle of honey before grilling.
Keywords: grilled fruits, white chocolate dessert, quick dessert, baked fruit, easy dessert, summer dessert
