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Decadent Date Brownie Balls Recipe

4.4 from 91 reviews

Date Brownie Balls are a delicious and healthy no-bake treat combining the natural sweetness of dates with rich cocoa powder and crunchy nuts. This easy recipe requires minimal ingredients and effort, perfect for a quick snack or dessert that satisfies chocolate cravings while providing wholesome nutrition.

Ingredients

Scale

Ingredients

  • 1 cup pitted dates
  • 1/4 cup unsweetened cocoa powder
  • 1/2 cup mixed nuts (such as almonds, walnuts, or pecans)
  • 1 teaspoon vanilla extract

Instructions

  1. Prepare the ingredients: Pit the dates if they are not already pitted, and roughly chop the nuts for easier blending.
  2. Blend the mixture: In a food processor or blender, combine the dates, cocoa powder, nuts, and vanilla extract. Blend until the mixture forms a sticky, cohesive dough. You may need to stop and scrape down the sides a few times to ensure even blending.
  3. Roll into balls: Using your hands, scoop small portions of the mixture and roll them into bite-sized balls. Place each ball on a plate or tray.
  4. Chill to set: Refrigerate the brownie balls for at least 30 minutes to firm up before serving. This helps them hold their shape and improves their texture.

Notes

  • Use Medjool dates for extra sweetness and softer texture.
  • You can substitute nuts based on preference or leave them out for a nut-free version.
  • Store the date brownie balls in an airtight container in the refrigerator for up to one week.
  • Add shredded coconut or chocolate chips for extra flavor variations.

Keywords: date brownie balls, no-bake, healthy dessert, gluten free snack, energy balls, vegan treats