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Creamy Honey Yogurt Bites Recipe

4.5 from 53 reviews

Delightful and healthy yogurt bites made by combining creamy yogurt with sweet honey and fresh fruit, then frozen into perfect bite-sized treats. These refreshing snacks are easy to prepare, nutritious, and ideal for a quick energy boost or a guilt-free dessert.

Ingredients

Scale

Yogurt Mixture

  • 1 cup plain Greek yogurt
  • 2 tablespoons honey

Fruit

  • 1/2 cup fresh mixed fruit, chopped (such as strawberries, blueberries, or mango)

Instructions

  1. Prepare Yogurt Mixture: In a bowl, thoroughly mix the plain Greek yogurt and honey until well combined and smooth, creating a creamy and sweet base.
  2. Add Fruit: Gently fold in the fresh, chopped fruit into the yogurt mixture, ensuring the fruit is evenly distributed without breaking it down too much.
  3. Portion and Freeze: Spoon small bite-sized amounts of the yogurt and fruit mixture onto a parchment-lined baking sheet or ice cube tray to form individual bites. Place the tray in the freezer and freeze for at least 3 hours or until completely firm.
  4. Serve: Once frozen, transfer the yogurt bites into an airtight container and store them in the freezer. Enjoy chilled as a refreshing snack or dessert anytime.

Notes

  • Use Greek yogurt for a thicker texture and higher protein content.
  • Substitute honey with maple syrup for a vegan option.
  • Choose fresh seasonal fruits for the best flavor and texture.
  • Store leftovers in the freezer for up to 2 weeks.
  • If desired, add a pinch of cinnamon or vanilla extract to enhance flavor.

Keywords: yogurt bites, frozen yogurt, healthy snack, honey yogurt, fruit yogurt bites, no bake snacks