Sweet Potato Dog Cookies Recipe
Introduction
These Sweet Potato Dog Cookies are a simple and healthy treat for your furry friend made with just three wholesome ingredients. They’re easy to prepare and perfect for rewarding your dog with a tasty, all-natural snack.
Ingredients
- 1 cup cooked sweet potato, mashed
- 1 ½ cups rolled oats
- ¼ cup peanut butter (unsweetened and xylitol-free)
Instructions
- Step 1: Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- Step 2: In a large bowl, mash the cooked sweet potato until smooth.
- Step 3: Add the rolled oats and peanut butter to the mashed sweet potato and stir until well combined.
- Step 4: Roll the dough into small balls or use a cookie cutter to shape it into fun shapes.
- Step 5: Place the cookies onto the prepared baking sheet and flatten slightly with a fork.
- Step 6: Bake for 20-25 minutes, or until the edges are lightly golden.
- Step 7: Allow the cookies to cool completely before serving them to your dog.
Tips & Variations
- Use peanut butter that is free from xylitol, a sweetener toxic to dogs, and avoid added sugars or salt.
- For a gluten-free option, ensure the rolled oats are certified gluten-free.
- Try adding a pinch of cinnamon for extra flavor—safe in small amounts for most dogs.
- Store-bought sweet potato puree can be used to save time, just be sure it’s plain with no additives.
Storage
Store the cookies in an airtight container at room temperature for up to one week. For longer storage, keep them in the refrigerator for up to two weeks or freeze them for up to three months. When serving frozen cookies, let them thaw to room temperature first for the best texture.
How to Serve
Serve this delicious recipe with your favorite sides.
FAQs
Can I use raw sweet potatoes instead of cooked?
It’s best to use cooked sweet potatoes because raw ones are harder to digest and may not blend smoothly into the dough.
Is peanut butter safe for all dogs?
Peanut butter is generally safe for dogs if it’s unsweetened and xylitol-free. Always check the label carefully, as xylitol is toxic to dogs. If in doubt, consult your vet.
PrintSweet Potato Dog Cookies Recipe
These Sweet Potato Dog Cookies are a wholesome and easy-to-make treat designed specifically for dogs. Made with just three simple ingredients—mashed sweet potatoes, rolled oats, and unsweetened, xylitol-free peanut butter—these cookies provide a nutritious and tasty snack free from preservatives and artificial additives. Perfect for dog owners who want to offer their furry friends a homemade, healthy reward.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: Approximately 20 small cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Sweet Potato Dog Cookies Ingredients
- 1 cup cooked sweet potato, mashed
- 1 ½ cups rolled oats
- ¼ cup peanut butter (unsweetened and xylitol-free)
Instructions
- Preheat the Oven: Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper to ensure the cookies don’t stick and bake evenly.
- Mash Sweet Potato: In a large bowl, thoroughly mash the cooked sweet potato until smooth and free of lumps, creating a soft base for the dough.
- Combine Ingredients: Add the rolled oats and the unsweetened, xylitol-free peanut butter to the mashed sweet potato. Stir well until all ingredients are fully incorporated into a consistent dough.
- Shape the Cookies: Roll the dough into small balls or use cookie cutters to create fun shapes suitable for your dog. This step makes the cookies appealing and portion-sized for your pet.
- Arrange on Baking Sheet: Place the shaped cookies onto the lined baking sheet and gently flatten each with a fork to create a uniform thickness for even baking.
- Bake: Bake in the preheated oven for 20 to 25 minutes, or until the edges turn lightly golden, indicating the cookies are cooked through and slightly crisp.
- Cool Completely: Remove the cookies from the oven and let them cool completely on a wire rack before giving them to your dog to ensure they are safe to eat and set properly.
Notes
- Ensure the peanut butter used is unsweetened and xylitol-free, as xylitol is toxic to dogs.
- Store cookies in an airtight container for up to a week or freeze for longer storage.
- You can substitute rolled oats with oat flour for a finer texture if desired.
- Always introduce new treats slowly while monitoring your pet for any allergic reactions.
- These cookies are best given in moderation as part of a balanced diet.
Keywords: sweet potato dog cookies, homemade dog treats, healthy dog snacks, peanut butter dog treats, baked dog cookies
